On Thursday, November 21st, at 8:00 PM, Osteria del Forte will host an exclusive dinner featuring wines from Cantina Argiolas, a symbol of Sardinian winemaking.
Chef Alessandro Cocco has created a special menu designed to highlight the autumn flavors and the exceptional wines of Argiolas, including the Metodo Classico Brut, Korem Bovale, and the iconic Turriga.
The evening will be accompanied by live music from Veronica Perseo, creating the perfect atmosphere for an unforgettable culinary experience.
The price for the evening is 95 euros per person, including wine.
Book your place now
For information and reservations: 070 646 4154 | osteriadelforte@palazzodoglio.com
Online reservations: Osteria del Forte Link
